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Reprinted from the Health District's quarterly publication mailed to district residents (Summer 2010) |
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TOPIC:
Slowing the Clock Your real age and how you can lower it |
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by
chryss cada
It could be the difference between seeing your
daughter graduate from high school and being at her wedding, between just
meeting your grandchildren and watching them grow up or between
celebrating your 40th and 50th wedding anniversary. |
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“Even a relatively small lifestyle change —
reducing calories by as little as 100 calories a day, doing 30 minutes of
brisk exercise five days a week or losing 10 percent of your body weight —
can greatly reduce your risk of chronic disease if sustained over time,”
says Bruce Cooper, medical director for the Health District of Northern
Larimer County. Cooper also acknowledges how difficult changing habits can be. “Most people know the general guidelines, the importance of physical activity, what’s good and bad in terms of diet — and everyone knows smoking is bad for your health,” he says. “Awareness isn’t so much the issue as overcoming the many barriers to a healthy lifestyle. The good news is, it’s never too late to start.” Starting is the problem for most people. The easiest points to earn on the life expectancy predictors is whether or not you wear your seat belt. So buckle up (if you don’t already), and consider the following to stretch out the road in front of you. |
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Nutrition “We live in what is basically a toxic food environment,” Cooper says. “There is calorie-rich, nutrition-poor food at every turn.” Adrienne LeBailly, Larimer County director of public health, agrees that it’s difficult to avoid unhealthy food choices. “Our society puts the burden on the individual to make decisions about food without giving them all of the information,” LeBailly says. “Everything is supersized and full of sodium and fat, so people start to think those foods are the norm.” In public health since 1981, LeBailly has seen a shift in the primary health concern. “In 2008 the national obesity rate surpassed the number of people smoking,” she says. “Obviously both things are bad for you and to be avoided, but we’re seeing a shift in what people need to be educated about.” |
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There are a few simple ways to greatly improve
the nutrition you get from food. “Eat more fruits and veggies for the antioxidants and phytochemicals [chemicals that may affect health but are not yet established as essential nutrients] they naturally contain,” says Shirley Perryman, a registered dietitian and extension specialist at Colorado State University. Perryman also suggests choosing fewer processed foods with added sugar. “Sugar adds calories without the benefit of other nutrients,” Perryman says. “Remember that sugar can show up in many forms on ingredient labels — honey and high-fructose corn syrup are examples.” Perryman also suggests lowering your sodium intake and increasing the number of high-fiber foods in your diet. |
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“Read labels to determine if processed foods,
such as bread and cereals, are high in ‘whole’ wheat or oats, for
example,” she says.
Exercise |
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